Kitchen 66

Kitchen 66 is Tulsa’s first food incubator and kickstarter kitchen with a goal to grow Tulsa’s local food community, promote entrepreneurial thinking, and spur economic opportunity. They have lauch programs (in both Spanish and English) that are basically a 12 week business training course for food entrepreneurs, but they also provide commercial kitchen space and sales distribution avenues to their members as well. Evan and I worked on new photography, testimonial videos, a brand story video and a new website for them last year. We love this non-profit and it’s really cool to see all the great concepts that come through Kitchen 66 and then begin their own business right here in Tulsa. You can check out their new website here: www.kitchen66tulsa.com

Valerie Wei-Haas