The Reserve

The Reserve at Grogg's Green Barn is a farm-to-table concept in South Tulsa that has special dinners every week with new menus inspired by Chef Matt Owen. The whole experience is intimate and so unique. You even get to go on a garden tour before the meal begins to see the venue, talk about the history of the farm, and look at the plants and herbs that you'll be trying that evening. I really enjoyed the entire experience and can't wait to enjoy another dinner there soon! 

Valerie Wei-Haas